Marble rye
One cup of Marble rye is around 238 grams and contains approximately 625 calories, 21 grams of protein, 8.3 grams of fat, and 125 grams of carbohydrates.
Marble Rye is a deliciously unique bread that combines the rich flavors of both light and dark rye, creating a beautiful swirl pattern. Originating from Eastern European cuisine, this bread is often enjoyed in traditional dishes like sandwiches and reubens. With its hearty texture and robust taste, Marble Rye offers fiber and essential nutrients, making it a healthier alternative to white bread. While it contains carbohydrates, the blend of rye adds a delightful depth, satisfying your taste buds while keeping your meals wholesome. Enjoy the perfect balance of flavor and nutrition with Marble Rye!
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Nutrition Facts
| Serving size | (237.5g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 625 |
| Total Fat 8.3334g | 0% |
| Saturated Fat 2.0834g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 1250mg | 0% |
| Total Carbohydrate 125.0001g | 0% |
| Dietary Fiber 8.3334g | 0% |
| Total Sugars 4.1667g | |
| Protein 20.8333g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 83.3333mg | 0% |
| Iron 6.2501mg | 0% |
| Potassium 291.6666mg | 0% |
Source of Calories