1 serving (125 grams) contains 350 calories, 6.0 grams of protein, 23.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
665.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 43.7 g | 56% | |
| Saturated Fat | 26.6 g | 133% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 171.1 mg | 57% | |
| Sodium | 418.3 mg | 18% | |
| Total Carbohydrates | 57.0 g | 20% | |
| Dietary Fiber | 1.9 g | 6% | |
| Sugars | 41.8 g | ||
| protein | 11.4 g | 22% | |
| Vitamin D | 38.0 mcg | 190% | |
| Calcium | 152.1 mg | 11% | |
| Iron | 2.3 mg | 12% | |
| Potassium | 228.1 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Marble Cheesecake is a rich and visually appealing dessert that combines creamy cheesecake with swirls of chocolate for a striking marbled effect. Originating from classic European cuisine, this dessert blends tangy cream cheese with sugar, eggs, and vanilla, layered with a buttery graham cracker crust. The chocolate swirls are typically made with melted chocolate or cocoa, adding depth to its flavor and appearance. While indulgent, Marble Cheesecake is high in calories, sugar, and saturated fat, making it a treat best enjoyed in moderation. However, it does provide some protein and calcium due to the cream cheese base. Variations with reduced-fat cream cheese or alternative sweeteners can make it a slightly lighter option. Known for its silky texture and elegant presentation, Marble Cheesecake is a luxurious addition to any occasion, appealing to both taste and aesthetics.