1 serving (28 grams) contains 110 calories, 7.0 grams of protein, 9.0 grams of fat, and 1.0 grams of carbohydrates.
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Nutrition Information
Calories |
932.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 76.3 g | 97% | |
| Saturated Fat | 42.4 g | 212% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 211.9 mg | 70% | |
| Sodium | 1694.9 mg | 73% | |
| Total Carbohydrates | 8.5 g | 3% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 59.3 g | 118% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 1694.9 mg | 130% | |
| Iron | 0.8 mg | 4% | |
| Potassium | 169.5 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Marble cheese slice
Marble cheese slices are a visually striking blend of white and orange cheeses, typically combining mild cheddar and Monterey Jack. Originating in North America, they feature a marbled pattern achieved by mixing the two cheese varieties during production. Rich in calcium and protein, marble cheese supports bone health and muscle function, making it a nutritious option in moderation. It is also a good source of vitamins like B12, which aids in energy metabolism. However, marble cheese slices are high in saturated fats and sodium, which can contribute to heart health concerns if consumed excessively. Their creamy texture and balanced flavor make them a versatile addition to sandwiches, burgers, or salads, offering indulgence with some nutritional benefits. When enjoying marble cheese slices, pairing them with fresh veggies or using them sparingly can help balance the indulgence and maximize overall dietary health.
