One cup of Marble cake is around 125 grams and contains approximately 550 calories, 7.5 grams of protein, 30 grams of fat, and 62.5 grams of carbohydrates.
Marble Cake is a delightful dessert that elegantly combines rich vanilla and chocolate batters, creating a beautiful swirl pattern. Originating from European baking traditions, this cake is often enjoyed at celebrations or simply as a sweet treat. Made with simple ingredients like flour, sugar, eggs, and butter, it’s undeniably indulgent. While it offers a satisfying sweetness, the classic recipe can be high in sugar and fat. However, you can easily adapt it for a healthier twist by using whole grain flour or reducing sugar. Whether served with a cup of coffee or as a special occasion centerpiece, Marble Cake is a timeless favorite!
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Nutrition Information
Calories |
550 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 30 g | 38% | |
| Saturated Fat | 3.8 g | 19% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 87.5 mg | 29% | |
| Sodium | 75 mg | 3% | |
| Total Carbohydrates | 62.5 g | 22% | |
| Dietary Fiber | 2.5 g | 8% | |
| Sugars | 35 g | ||
| protein | 7.5 g | 15% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 50 mg | 3% | |
| Iron | 1.8 mg | 10% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
