1 serving (32 grams) contains 190 calories, 7.0 grams of protein, 17.0 grams of fat, and 6.0 grams of carbohydrates.
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Nutrition Information
Calories |
1407.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 125.9 g | 161% | |
| Saturated Fat | 11.1 g | 55% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 44.4 g | 16% | |
| Dietary Fiber | 22.2 g | 79% | |
| Sugars | 7.4 g | ||
| protein | 51.9 g | 103% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 592.6 mg | 45% | |
| Iron | 8.9 mg | 49% | |
| Potassium | 1481.5 mg | 31% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Maranantha almond butter
Maranatha Almond Butter is a creamy, nutrient-rich spread made from carefully roasted premium almonds. Known for its delicate texture and naturally sweet flavor, it originates from Mediterranean-inspired cuisines where nuts are a dietary staple. Packed with plant-based protein, fiber, and heart-healthy fats, it supports muscle growth, aids digestion, and promotes overall cardiovascular health. This almond butter is an excellent source of vitamin E, magnesium, and antioxidants, which help combat free radicals and nourish the skin. It contains minimal ingredients, often just almonds and a touch of salt, making it a wholesome addition to snacks, smoothies, or baked goods. While highly nutritious, its calorie density means portion control is essential for those watching their intake. Gluten-free and non-GMO, Maranatha Almond Butter suits a variety of diets, including vegan and paleo lifestyles, making it a versatile and delicious choice for health-conscious individuals.
