1 serving (250 grams) contains 130 calories, 1.0 grams of protein, 0.5 grams of fat, and 32.0 grams of carbohydrates.
Calories |
123.0 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 0.5 g | 0% | |
Saturated Fat | 0 g | 0% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 9.5 mg | 0% | |
Total Carbohydrates | 30.3 g | 11% | |
Dietary Fiber | 0.9 g | 3% | |
Sugars | 26.5 g | ||
protein | 0.9 g | 1% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 18.9 mg | 1% | |
Iron | 0.5 mg | 2% | |
Potassium | 283.9 mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Maracuya juice, derived from the pulp of the tropical passion fruit, boasts a vibrant yellow hue and tangy-sweet flavor. Native to South America, it is a staple in Latin cuisine, often enjoyed as a refreshing drink or incorporated into desserts. Rich in vitamins A and C, maracuya juice bolsters immune health and supports skin and eye vitality. It's also a good source of dietary fiber and vital antioxidants that aid digestion and combat oxidative stress. However, some prepared versions may contain added sugars, which can diminish its health benefits. When made naturally without additives, maracuya juice provides a guilt-free, nutrient-packed treat. This exotic beverage not only quenches thirst but also delivers a delightful taste of the tropics with genuine health perks.