Mapo tofu with pork
One cup of Mapo tofu with pork is around 235 grams and contains approximately 353 calories, 18 grams of protein, 24 grams of fat, and 12 grams of carbohydrates.
Mapo Tofu With Pork is a deliciously spicy dish from the vibrant Sichuan province of China. This flavorful masterpiece combines silken tofu and minced pork, all immersed in a rich, savory sauce made with fermented black beans, chili oil, and a hint of garlic. The dish is known for its bold flavors and mouthwatering numbing sensation from Sichuan peppercorns. While it offers a good source of protein from the pork and tofu, it does come with a kick of sodium due to the sauce. Perfect as a hearty meal, Mapo Tofu With Pork is a true representation of the bold and diverse flavors of Chinese cuisine. Enjoy it over steamed rice for a satisfying experience!
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 352.9412 |
| Total Fat 23.5294g | 0% |
| Saturated Fat 5.8824g | 0% |
| Cholesterol 58.8235mg | 0% |
| Sodium 941.1765mg | 0% |
| Total Carbohydrate 11.7647g | 0% |
| Dietary Fiber 2.3529g | 0% |
| Total Sugars 3.5294g | |
| Protein 17.6471g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 117.6471mg | 0% |
| Iron 2.3529mg | 0% |
| Potassium 352.9412mg | 0% |
Source of Calories