One cup of Maple syrup biscuits is around 236.6 grams and contains approximately 946.4 calories, 14.2 grams of protein, 37.9 grams of fat, and 142 grams of carbohydrates.
Maple Syrup Biscuits are a delightful treat originating from North American cuisine, combining the rich flavor of pure maple syrup with fluffy, buttery biscuits. Crafted with simple ingredients like flour, baking powder, and a touch of salt, these biscuits are sweetened naturally with maple syrup, offering a hint of earthiness in every bite. While they’re a delicious indulgence, keep in mind that moderation is key, as they contain added sugars and fats. Perfect for breakfast or a cozy snack, Maple Syrup Biscuits bring a taste of tradition straight to your table!
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Nutrition Information
Calories |
946.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 37.9 g | 48% | |
| Saturated Fat | 14.2 g | 71% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.3 mg | 15% | |
| Sodium | 1419.5 mg | 61% | |
| Total Carbohydrates | 142 g | 51% | |
| Dietary Fiber | 4.7 g | 16% | |
| Sugars | 47.3 g | ||
| protein | 14.2 g | 28% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 94.6 mg | 7% | |
| Iron | 4.7 mg | 26% | |
| Potassium | 236.6 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
