Nutrition Facts for Maple syrup biscuits
Image of Maple syrup biscuits

Maple syrup biscuits

Item Rating: 45/100

One cup of Maple syrup biscuits is around 237 grams and contains approximately 946 calories, 14 grams of protein, 38 grams of fat, and 142 grams of carbohydrates.

Maple Syrup Biscuits are a delightful treat originating from North American cuisine, combining the rich flavor of pure maple syrup with fluffy, buttery biscuits. Crafted with simple ingredients like flour, baking powder, and a touch of salt, these biscuits are sweetened naturally with maple syrup, offering a hint of earthiness in every bite. While they’re a delicious indulgence, keep in mind that moderation is key, as they contain added sugars and fats. Perfect for breakfast or a cozy snack, Maple Syrup Biscuits bring a taste of tradition straight to your table!

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Nutrition Facts

Serving size (236.5882g)
Amount per serving % Daily Value*
Calories 946.353
Total Fat 37.8541g 0%
Saturated Fat 14.1953g 0%
Polyunsaturated Fat g
Cholesterol 47.3176mg 0%
Sodium 1419.5294mg 0%
Total Carbohydrate 141.9529g 0%
Dietary Fiber 4.7318g 0%
Total Sugars 47.3176g
Protein 14.1953g 0%
Vitamin D 0IU 0%
Calcium 94.6353mg 0%
Iron 4.7318mg 0%
Potassium 236.5882mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 35.3%
Protein: 5.9%
Carbs: 58.8%