1 serving (5 grams) contains 18 calories, 0.0 grams of protein, 0.0 grams of fat, and 4.5 grams of carbohydrates.
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Nutrition Information
Calories |
885 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.2 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 30 mg | 1% | |
| Total Carbohydrates | 225 g | 81% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 222.5 g | ||
| protein | 0.2 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 200 mg | 15% | |
| Iron | 1.2 mg | 6% | |
| Potassium | 530 mg | 11% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Maple sugar chunks
Maple Sugar Chunks are bite-sized pieces of crystallized maple syrup, celebrated for their rich, earthy sweetness and natural origin. Made solely from pure maple syrup, they offer a sweet treat free from additives or artificial ingredients, reflecting their roots in North American cuisine, particularly Canadian and New England traditions. Maple syrup is derived from the sap of sugar maple trees, boiled down to create its iconic flavor and concentrated form. While these chunks are a source of energy due to their natural sugars, they should be enjoyed in moderation as part of a balanced diet, as they are high in sugar content. However, they do provide trace minerals like manganese and zinc, which support bone health and immune function. A delightful alternative to processed candies, Maple Sugar Chunks embody the simplicity and purity of nature, making them a popular choice for those seeking a more natural sweet indulgence.
