Nutrition Facts for Maple scone
Image of Maple scone

Maple scone

Item Rating: 43/100

One cup of Maple scone is around 235 grams and contains approximately 875 calories, 12 grams of protein, 38 grams of fat, and 125 grams of carbohydrates.

Maple Scone is a delightful pastry that combines the warmth of baked goods with the rich flavor of pure maple syrup. Originating from British cuisine, this scone features a buttery, crumbly texture and is often packed with wholesome ingredients like whole grain flour and a hint of vanilla. Indulge in its subtly sweet taste, perfect for breakfast or a cozy afternoon treat. While it offers a comforting sweetness, moderation is key, as it contains sugar and butter. Enjoy Maple Scone as a delicious treat that brings a touch of comfort to your day.

Want to track this food in seconds with AI photo or voice note?
Try SnapCalorie's
FREE AI assisted nutrition tracking free in the App store or on Android.
SnapCalorie App QR Code

Scan with your phone to download!

Nutrition Facts

Serving size (235.4167g)
Amount per serving % Daily Value*
Calories 875
Total Fat 37.5g 0%
Saturated Fat 20.8334g 0%
Polyunsaturated Fat g
Cholesterol 93.75mg 0%
Sodium 1041.6667mg 0%
Total Carbohydrate 124.9999g 0%
Dietary Fiber 4.1666g 0%
Total Sugars 41.6666g
Protein 12.4999g 0%
Vitamin D 0IU 0%
Calcium 124.9999mg 0%
Iron 4.1666mg 0%
Potassium 208.3334mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 38.0%
Protein: 5.6%
Carbs: 56.3%