One cup of Maple scone is around 235.4 grams and contains approximately 875.0 calories, 12.5 grams of protein, 37.5 grams of fat, and 125 grams of carbohydrates.
Maple Scone is a delightful pastry that combines the warmth of baked goods with the rich flavor of pure maple syrup. Originating from British cuisine, this scone features a buttery, crumbly texture and is often packed with wholesome ingredients like whole grain flour and a hint of vanilla. Indulge in its subtly sweet taste, perfect for breakfast or a cozy afternoon treat. While it offers a comforting sweetness, moderation is key, as it contains sugar and butter. Enjoy Maple Scone as a delicious treat that brings a touch of comfort to your day.
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Nutrition Information
Calories |
875.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 37.5 g | 48% | |
| Saturated Fat | 20.8 g | 104% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 93.8 mg | 31% | |
| Sodium | 1041.7 mg | 45% | |
| Total Carbohydrates | 125 g | 45% | |
| Dietary Fiber | 4.2 g | 15% | |
| Sugars | 41.7 g | ||
| protein | 12.5 g | 25% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 125 mg | 9% | |
| Iron | 4.2 mg | 23% | |
| Potassium | 208.3 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
