1 serving (29 grams) contains 140 calories, 1.0 grams of protein, 6.0 grams of fat, and 21.0 grams of carbohydrates.
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Nutrition Information
Calories |
1147.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 49.2 g | 63% | |
| Saturated Fat | 16.4 g | 81% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 737.7 mg | 32% | |
| Total Carbohydrates | 172.1 g | 62% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 106.6 g | ||
| protein | 8.2 g | 16% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 82.0 mg | 6% | |
| Iron | 4.1 mg | 22% | |
| Potassium | 163.9 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Maple oreo
Maple Oreos are a sweet treat that marries the iconic sandwich cookie with the rich, comforting flavor of maple syrup. Originating from Oreos’ seasonal offerings, these cookies consist of two golden shortbread-style wafers surrounding a maple-flavored crème filling. Inspired by North American cuisine, particularly the maple syrup tradition of Canada and the Northeastern United States, these cookies provide a unique twist on a classic dessert. While they’re a delightful indulgence, Maple Oreos are high in sugar and saturated fats, typical of processed snack foods, making them best enjoyed in moderation. Each serving delivers a burst of sweetness but offers limited nutritional benefits, such as minimal fiber content and no significant vitamins or minerals. For those looking to satisfy a craving for fall flavors, Maple Oreos are a flavorful option, though not an everyday choice for a balanced diet.
