1 serving (30 grams) contains 60 calories, 0.3 grams of protein, 0.2 grams of fat, and 12.0 grams of carbohydrates.
Calories |
472.4 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 1.6 g | 2% | |
Saturated Fat | 0 g | 0% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 944.9 mg | 41% | |
Total Carbohydrates | 94.5 g | 34% | |
Dietary Fiber | 0.8 g | 2% | |
Sugars | 86.6 g | ||
protein | 2.4 g | 4% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 78.7 mg | 6% | |
Iron | 0.8 mg | 4% | |
Potassium | 157.5 mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Maple Mustard Glaze combines the sweetness of pure maple syrup with the tangy depth of Dijon or whole-grain mustard, creating a flavorful blend often associated with North American cuisine. This versatile glaze is perfect for enhancing meats, roasted vegetables, or even tofu with a rich, caramelized coating. Its ingredients typically include maple syrup, mustard, and a hint of vinegar or spices for balance. While maple syrup provides natural sugars, it is high in calories, so moderation is key. Mustard contributes a dose of antioxidants and minimal fat, making it a healthier option compared to heavier sauces. This glaze is gluten-free and adaptable for various dietary preferences. Rich in flavor yet simple in composition, Maple Mustard Glaze is a delightful mix of sweet and savory that elevates dishes while maintaining a straightforward ingredient profile.