Nutrition Facts for Maple candy
Image of Maple candy

Maple candy

Item Rating: 47/100

One cup of Maple candy is around 238 grams and contains approximately 884 calories, 0 grams of protein, 0 grams of fat, and 221 grams of carbohydrates.

Maple Candy is a delightful treat made from pure maple syrup, boiled down to create its rich, sweet flavor. Originating from the northeastern United States and Canada, this confection is a beloved part of maple cuisine. Each bite melts in your mouth, offering a natural sweetness without artificial additives. Packed with antioxidants and minerals like manganese and zinc, maple candy provides a healthier alternative to refined sugars. Indulge in the sweet taste of nature, perfect for a guilt-free snack or as an enchanting addition to desserts!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 884.3538
Total Fat 0g 0%
Saturated Fat 0g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 17.0069mg 0%
Total Carbohydrate 221.0883g 0%
Dietary Fiber 0g 0%
Total Sugars 204.0817g
Protein 0g 0%
Vitamin D 0IU 0%
Calcium 136.0545mg 0%
Iron 1.7007mg 0%
Potassium 340.136mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 0.0%
Protein: 0.0%
Carbs: 100.0%