One cup of Maple cake is around 240 grams and contains approximately 840 calories, 9.6 grams of protein, 34.0 grams of fat, and 127.0 grams of carbohydrates.
Maple Cake is a delightful and moist dessert, infused with the rich, natural sweetness of pure maple syrup. This scrumptious treat hails from North American cuisine, celebrated for its warm, comforting flavors. Made with wholesome ingredients like flour, eggs, and butter, each bite melts in your mouth, delivering a hint of vanilla and a touch of nostalgia. While the maple syrup adds a delightful sweetness, it also provides antioxidants and minerals. Enjoy it as an indulgent treat, understanding it’s best savored in moderation, making Maple Cake an irresistible indulgence that brings a taste of home to every occasion.
Log this food in SnapCalorie
Nutrition Information
Calories |
840 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 34.0 g | 43% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 127.0 g | 46% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 9.6 g | 19% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
