1 serving (113 grams) contains 320 calories, 4.0 grams of protein, 17.0 grams of fat, and 38.0 grams of carbohydrates.
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Nutrition Information
Calories |
666.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 35.4 g | 45% | |
| Saturated Fat | 16.7 g | 83% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 458.3 mg | 19% | |
| Total Carbohydrates | 79.2 g | 28% | |
| Dietary Fiber | 2.1 g | 7% | |
| Sugars | 41.7 g | ||
| protein | 8.3 g | 16% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 41.7 mg | 3% | |
| Iron | 1.7 mg | 9% | |
| Potassium | 104.2 mg | 2% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Maple bar donut
A Maple Bar Donut is a classic treat in American pastry cuisine, known for its sweet and satisfying flavor. Shaped as a rectangular bar, this donut is made from a soft and fluffy yeast dough that is deep-fried to golden perfection. It is then coated with a glossy maple-flavored icing, giving it its signature taste and aroma. Traditionally associated with breakfast or coffee breaks, the Maple Bar is a beloved indulgence with roots in classic American bakery traditions. While it provides quick energy due to its high sugar and carbohydrate content, it is not considered a health food. The deep-frying process adds fat, and the maple glaze is rich in sugar. Moderation is key for enjoying this dessert while balancing dietary considerations.
