1 serving (250 grams) contains 600 calories, 35.0 grams of protein, 25.0 grams of fat, and 50.0 grams of carbohydrates.
Calories |
566.0 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 23.6 g | 30% | |
Saturated Fat | 7.5 g | 37% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 75.5 mg | 25% | |
Sodium | 1132.1 mg | 49% | |
Total Carbohydrates | 47.2 g | 17% | |
Dietary Fiber | 2.8 g | 10% | |
Sugars | 9.4 g | ||
protein | 33.0 g | 66% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 141.5 mg | 10% | |
Iron | 1.9 mg | 10% | |
Potassium | 283.0 mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Maple Bacon Pepper Chicken Sandwich is a flavorful fusion of sweet, smoky, and savory elements inspired by modern American cuisine. This sandwich features a grilled or crispy chicken breast, layered with thick-cut maple-glazed bacon, melty cheddar cheese, and a pinch of cracked black pepper for added heat. Tangy maple mustard sauce ties the flavors together, served on a toasted brioche bun that’s soft yet sturdy enough to hold all the goodness. While it’s high in protein thanks to the chicken and bacon, this sandwich is indulgent due to its higher fat and sodium content from the bacon, cheese, and sauce. The maple adds a touch of sugar sweetness that complements the smoky profile. For a lighter option, try swapping out the bacon for avocado or opting for a whole grain bun.