1 serving (130 grams) contains 150 calories, 6.0 grams of protein, 1.0 grams of fat, and 29.0 grams of carbohydrates.
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Nutrition Information
Calories |
272.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 1.8 g | 2% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1000.0 mg | 43% | |
| Total Carbohydrates | 52.7 g | 19% | |
| Dietary Fiber | 9.1 g | 32% | |
| Sugars | 21.8 g | ||
| protein | 10.9 g | 21% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 72.7 mg | 5% | |
| Iron | 2.5 mg | 13% | |
| Potassium | 727.3 mg | 15% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Maple and cured bacon baked beans bushes
Bush’s Maple and Cured Bacon Baked Beans are a flavorful blend of tender navy beans slow-cooked in a rich sauce made with real maple syrup and enhanced by the smoky savor of cured bacon. Rooted in classic American cuisine, this recipe combines sweet and savory to deliver a comforting side dish that pairs perfectly with barbecues, grilled meats, or hearty meals. Navy beans serve as a source of protein and dietary fiber, supporting digestion and long-lasting energy. However, the dish includes added sugars from the maple syrup and higher sodium levels due to the bacon and seasoning. While it offers warmth and indulgence, moderation is key to balancing its nutritional profile with a well-rounded diet. Perfect for sharing, it’s a cherished favorite for gatherings or a quick way to elevate everyday meals.
