Nutrition Facts for Maple agave syrup
Image of Maple agave syrup

Maple agave syrup

Item Rating: 48/100

One cup of Maple agave syrup is around 238 grams and contains approximately 714 calories, 0 grams of protein, 0 grams of fat, and 190 grams of carbohydrates.

Maple Agave Syrup is a delicious blend of rich, earthy maple flavor and the natural sweetness of agave nectar. Sourced from the heart of Mexico and the forests of North America, this unique syrup adds a delightful twist to your favorite recipes. With fewer calories than traditional sweeteners and a low glycemic index, it’s a healthier alternative for those looking to indulge without the guilt. Perfect for drizzling over pancakes, mixing into smoothies, or enhancing your baking, Maple Agave Syrup is a versatile addition to any kitchen that satisfies your sweet tooth while keeping your health in mind.

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 714.2857
Total Fat 0g 0%
Saturated Fat 0g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 23.8095mg 0%
Total Carbohydrate 190.4762g 0%
Dietary Fiber 0g 0%
Total Sugars 166.6667g
Protein 0g 0%
Vitamin D 0IU 0%
Calcium 154.7619mg 0%
Iron 1.1905mg 0%
Potassium 321.4286mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 0.0%
Protein: 0.0%
Carbs: 100.0%