1 serving (14 grams) contains 102 calories, 0.1 grams of protein, 11.5 grams of fat, and 0.0 grams of carbohydrates.
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Nutrition Information
Calories |
1734.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 195.6 g | 250% | |
| Saturated Fat | 124.1 g | 620% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 527.2 mg | 175% | |
| Sodium | 34.0 mg | 1% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 1.7 g | 3% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 51.0 mg | 3% | |
| Iron | 0 mg | 0% | |
| Potassium | 51.0 mg | 1% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Mantequilla rica
Mantequilla Rica is a premium butter crafted from rich, high-quality cream, celebrated for its smooth texture and full-bodied flavor. Rooted in Latin American cuisine, this indulgent butter is a staple in traditional cooking, baking, and spreads, enhancing dishes with its creamy richness. Made with pure milk fat and containing no artificial additives, it offers essential vitamins like A and D, which support vision and bone health. However, Mantequilla Rica is high in saturated fats, meaning moderation is key to enjoying its benefits without overconsuming. Its versatile nature makes it perfect for sautéing, creating delectable sauces, or complementing warm bread. While it enhances flavor, those watching their cholesterol or calorie intake should opt for mindful usage. Whether incorporated into savory recipes or sweet treats, Mantequilla Rica embodies the comforting and authentic essence of its culinary heritage.
