1 serving (100 grams) contains 350 calories, 4.0 grams of protein, 15.0 grams of fat, and 45.0 grams of carbohydrates.
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Nutrition Information
Calories |
833.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 35.7 g | 45% | |
| Saturated Fat | 19.0 g | 95% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 71.4 mg | 23% | |
| Sodium | 476.2 mg | 20% | |
| Total Carbohydrates | 107.1 g | 38% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 71.4 g | ||
| protein | 9.5 g | 19% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.6 mg | 3% | |
| Iron | 1.2 mg | 6% | |
| Potassium | 119.0 mg | 2% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Manolito lemon pie
Manolito Lemon Pie is a delightful dessert rooted in Spanish-inspired pastry traditions, celebrated for its bright citrus flavor and velvety texture. This pie consists of a buttery, crumbly crust that serves as the foundation for a tangy lemon filling made with fresh lemon juice, eggs, sugar, and condensed milk, creating a perfect balance between tartness and sweetness. Often topped with a fluffy meringue or a dollop of whipped cream, this treat is a crowd favorite at family gatherings. While the lemon provides a boost of vitamin C, the pie is calorie-dense and contains sugar and fats that should be enjoyed in moderation. Its handmade crust adds a comforting, rustic touch, making it an indulgence worth savoring occasionally. Manolito Lemon Pie is a staple for lovers of Spanish desserts, offering a vibrant slice of sunshine with every bite.
