One cup of Maniok cake is around 238.1 grams and contains approximately 595.2 calories, 4.8 grams of protein, 23.8 grams of fat, and 95.2 grams of carbohydrates.
Maniok Cake is a delightful dessert from the heart of Brazilian cuisine, made primarily from manioc, also known as cassava. This gluten-free treat combines grated manioc with sugar, coconut, and eggs, creating a moist and chewy texture that's simply irresistible. Rich in carbohydrates, manioc cake provides a quick energy boost, while its natural ingredients offer a source of fiber. However, be mindful of its sweetness, as it can be indulgent. Perfect for celebrations or enjoying with a cup of coffee, Maniok Cake brings a taste of tradition to every bite!
Calories |
595.2 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 23.8 g | 30% | |
Saturated Fat | 11.9 g | 59% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 71.4 mg | 23% | |
Sodium | 357.1 mg | 15% | |
Total Carbohydrates | 95.2 g | 34% | |
Dietary Fiber | 4.8 g | 17% | |
Sugars | 47.6 g | ||
protein | 4.8 g | 9% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 47.6 mg | 3% | |
Iron | 2.4 mg | 13% | |
Potassium | 476.2 mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.