1 serving (29 grams) contains 92 calories, 0.6 grams of protein, 0.0 grams of fat, and 23.6 grams of carbohydrates.
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Nutrition Information
Calories |
636 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.2 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 144 mg | 6% | |
| Total Carbohydrates | 162.6 g | 59% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 117.6 g | ||
| protein | 4.2 g | 8% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 2 mg | 0% | |
| Iron | 0.4 mg | 2% | |
| Potassium | 12 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Manhattan marshmallows
Manhattan Marshmallows are a modern twist on the classic confectionery treat, inspired by the vibrant culinary culture of New York City. Made with sugar, water, gelatin, corn syrup, and a touch of vanilla, these fluffy sweets are meticulously crafted for a soft, melt-in-your-mouth texture. While marshmallows primarily consist of simple sugars and are low in fat, they lack significant nutritional value, offering minimal fiber, protein, and essential vitamins. Their high sugar content makes them best enjoyed in moderation, especially by those monitoring their calorie intake or maintaining blood sugar levels. Popular as a topping for hot cocoa or an ingredient in desserts, Manhattan Marshmallows reflect urban indulgence and creativity. Though not regarded as a health food, they provide a small moment of comfort and sweetness that pairs well with mindful eating practices within a balanced diet.
