1 serving (100 grams) contains 130 calories, 0.0 grams of protein, 0.0 grams of fat, and 3.0 grams of carbohydrates.
Calories |
309.5 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 0 g | 0% | |
Saturated Fat | 0 g | 0% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 11.9 mg | 0% | |
Total Carbohydrates | 7.1 g | 2% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 4.8 g | ||
protein | 0 g | 0% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 11.9 mg | 0% | |
Iron | 0.2 mg | 1% | |
Potassium | 47.6 mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Manhattan is a classic cocktail originating from the U.S., specifically New York City, during the late 19th century. Known for its smooth and complex flavor profile, this drink typically combines whiskey, sweet vermouth, and a dash of bitters, garnished with a cherry or a twist of orange peel. The whiskey provides a robust base, while the vermouth adds sweetness and depth, making it a favorite in American cocktail culture. In terms of nutrition, the Manhattan is relatively low in calories compared to creamy or sugary cocktails, but it is still an alcoholic beverage, which should be consumed in moderation. Its bitters may contain botanical extracts that some believe to aid digestion, though this effect is minimal. It is not a source of vitamins or significant nutrients, and the sweetness from the vermouth adds minor sugars. Enjoy responsibly as an occasional indulgence.