One cup of Mango syrup is around 236.6 grams and contains approximately 828.1 calories, 7.9 grams of protein, 7.9 grams of fat, and 205.0 grams of carbohydrates.
Mango Syrup is a delicious, fruity condiment made from ripe, juicy mangoes, sugar, and a hint of citrus. Originating from the vibrant cuisines of Southeast Asia and the tropical regions, this syrup adds a sweet, tropical twist to a variety of dishes. It’s perfect for drizzling over pancakes, mixing into smoothies, or elevating your favorite desserts. Packed with vitamins A and C, Mango Syrup not only tantalizes your taste buds but also offers health benefits when enjoyed in moderation. Indulge in the rich flavor of Mango Syrup and experience a taste of paradise!
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Nutrition Information
Calories |
828.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 7.9 g | 10% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 205.0 g | 74% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 189.3 g | ||
| protein | 7.9 g | 15% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
