Nutrition Facts for Mango passionfruit cake
Image of Mango passionfruit cake

Mango passionfruit cake

Item Rating: 50/100

One cup of Mango passionfruit cake is around 240 grams and contains approximately 640 calories, 8 grams of protein, 20 grams of fat, and 100 grams of carbohydrates.

Mango Passionfruit Cake is a tropical delight that bursts with flavor! This enchanting dessert combines fluffy layers of moist cake infused with ripe mango puree and zesty passionfruit. Originating from exotic tropical cuisines, it’s a fan favorite for its vibrant colors and refreshing taste. Topped with a light, airy passionfruit cream, this cake isn’t just a treat—it’s a celebration of fruity goodness! While it offers a sweet indulgence, it also includes the nutritional benefits of fresh fruits, making it a guilt-free option for any occasion. Dive into a slice of paradise with Mango Passionfruit Cake!

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Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 640.0001
Total Fat 19.9999g 0%
Saturated Fat 12g 0%
Polyunsaturated Fat g
Cholesterol 109.9999mg 0%
Sodium 439.9999mg 0%
Total Carbohydrate 100.0001g 0%
Dietary Fiber 4.0001g 0%
Total Sugars 70.0001g
Protein 7.9999g 0%
Vitamin D 0IU 0%
Calcium 40.0001mg 0%
Iron 1.9999mg 0%
Potassium 300mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 29.4%
Protein: 5.2%
Carbs: 65.4%