One cup of Mango moose cake is around 238.1 grams and contains approximately 595.2 calories, 9.5 grams of protein, 28.6 grams of fat, and 71.4 grams of carbohydrates.
Mango Moose Cake is a delightful tropical dessert that combines layers of rich, creamy moose made from fresh mango puree and light whipped cream. Originating from the vibrant cuisines of Southeast Asia, it showcases the exotic sweetness of ripe mangoes. This indulgent cake is not only a feast for the senses but also a lighter option, using natural ingredients and less sugar than traditional cakes. Each slice is a burst of flavor, with the silky texture melting in your mouth, making it a perfect treat for those seeking a taste of paradise without the guilt. Treat yourself to Mango Moose Cake, where indulgence meets freshness!
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Nutrition Information
Calories |
595.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28.6 g | 36% | |
| Saturated Fat | 11.9 g | 59% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 71.4 mg | 23% | |
| Sodium | 357.1 mg | 15% | |
| Total Carbohydrates | 71.4 g | 25% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 59.5 g | ||
| protein | 9.5 g | 19% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 119 mg | 9% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 357.1 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
