One cup of Mango mochi is around 238.1 grams and contains approximately 476.2 calories, 6.8 grams of protein, 17.0 grams of fat, and 81.6 grams of carbohydrates.
Mango Mochi is a delightful Japanese-inspired dessert that combines the sweet, tropical flavor of ripe mango with the chewy texture of glutinous rice flour. Wrapped in a soft, sticky rice dough, these bite-sized treats offer a burst of fruity goodness that melts in your mouth. Traditionally enjoyed as a celebration of Japanese culture, Mango Mochi is often made with natural ingredients, making it a lighter indulgence. While they do have a bit of sugar, they’re gluten-free and provide a unique way to enjoy fruit. Perfect for satisfying your sweet tooth, Mango Mochi brings a taste of the tropics right to your plate!
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Nutrition Information
Calories |
476.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 17.0 g | 21% | |
| Saturated Fat | 10.2 g | 50% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 68.0 mg | 22% | |
| Sodium | 102.0 mg | 4% | |
| Total Carbohydrates | 81.6 g | 29% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 61.2 g | ||
| protein | 6.8 g | 13% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 129.3 mg | 9% | |
| Iron | 0 mg | 0% | |
| Potassium | 224.5 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
