1 serving (200 grams) contains 150 calories, 10.0 grams of protein, 3.0 grams of fat, and 20.0 grams of carbohydrates.
Calories |
176.5 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 3.5 g | 4% | |
Saturated Fat | 1.8 g | 9% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 5.9 mg | 1% | |
Sodium | 58.8 mg | 2% | |
Total Carbohydrates | 23.5 g | 8% | |
Dietary Fiber | 1.2 g | 4% | |
Sugars | 17.6 g | ||
protein | 11.8 g | 23% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 117.6 mg | 9% | |
Iron | 0.2 mg | 1% | |
Potassium | 235.3 mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Mango Greek Yogurt Bowl is a creamy, tropical-inspired treat that combines the tangy richness of Greek yogurt with the natural sweetness of ripe mango chunks. Popular in Mediterranean and health-conscious cuisines, this bowl is layered with nutritious toppings like granola for crunch, a drizzle of honey for subtle sweetness, and optional chia seeds for an extra boost of omega-3s and fiber. Packed with protein from the Greek yogurt, vitamins from fresh mango, and slow-releasing carbs from granola, it provides lasting energy while supporting digestive health and muscle repair. Low in unhealthy fats and refined sugars, this dish is a wholesome option for breakfast or a snack. However, calorie-conscious eaters may want to moderate the honey and granola portions to balance indulgence with health benefits. It's a vibrant, nutrient-dense bowl that's as delicious as it is nourishing.