1 serving (35 grams) contains 120 calories, 1.0 grams of protein, 0.5 grams of fat, and 29.0 grams of carbohydrates.
Calories |
816.3 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 3.4 g | 4% | |
Saturated Fat | 0 g | 0% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 34.0 mg | 1% | |
Total Carbohydrates | 197.3 g | 71% | |
Dietary Fiber | 13.6 g | 48% | |
Sugars | 136.1 g | ||
protein | 6.8 g | 13% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 68.0 mg | 5% | |
Iron | 2.0 mg | 11% | |
Potassium | 1020.4 mg | 21% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Mango Fruit Bars are a refreshing and naturally sweet treat made primarily from ripe mangoes, often blended with a touch of sugar and natural stabilizers. This simple recipe results in a tropical and smooth frozen snack that highlights the bold and sunny flavor of mangoes, a fruit commonly cultivated in South Asia, the Caribbean, and Central America. Packed with vitamins A and C, Mango Fruit Bars are an excellent source of antioxidants that promote healthy skin and immune system function. Low in fat and cholesterol-free, they provide a healthier alternative to traditional ice cream or desserts. However, some varieties may contain added sugars, which increase caloric content, so it’s best to check labels for options with minimal ingredients. Whether enjoyed poolside or as a midday snack, Mango Fruit Bars bring a slice of tropical goodness to your day.