Nutrition Facts for Mango curry sauce
Image of Mango curry sauce

Mango curry sauce

Item Rating: 61/100

One cup of Mango curry sauce is around 237 grams and contains approximately 355 calories, 2.4 grams of protein, 17 grams of fat, and 47 grams of carbohydrates.

Mango Curry Sauce is a vibrant, tropical blend that adds a burst of flavor to any dish. Made with ripe mangoes, aromatic spices like cumin and coriander, coconut milk, and a hint of lime, this sauce draws inspiration from the rich culinary traditions of Indian and Southeast Asian cuisines. Packed with vitamins from the mangoes and healthy fats from coconut milk, it’s not only delicious but also nourishing. Perfect for drizzling over grilled chicken, stirring into vegetable stir-fries, or simply as a dip, Mango Curry Sauce elevates any meal while tantalizing your taste buds. Indulge in a taste of paradise!

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Nutrition Facts

Serving size (236.5884g)
Amount per serving % Daily Value*
Calories 354.8826
Total Fat 16.5612g 0%
Saturated Fat 2.3659g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 709.7652mg 0%
Total Carbohydrate 47.3177g 0%
Dietary Fiber 4.7318g 0%
Total Sugars 35.4883g
Protein 2.3659g 0%
Vitamin D 0IU 0%
Calcium 47.3177mg 0%
Iron 1.1829mg 0%
Potassium 354.8826mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 42.9%
Protein: 2.7%
Carbs: 54.4%