Nutrition Facts for Mango crepe
Image of Mango crepe

Mango crepe

Item Rating: 63/100

One cup of Mango crepe is around 237 grams and contains approximately 394 calories, 7.9 grams of protein, 13 grams of fat, and 63 grams of carbohydrates.

Mango Crepe is a delightful fusion of French and tropical flavors, featuring thin, delicate pancakes filled with luscious ripe mango slices and a hint of velvety cream. This indulgent treat brings the taste of summer to your plate, perfect for breakfast or dessert. Made with fresh, wholesome ingredients, it offers a burst of vitamins, antioxidants, and fiber from the mango, making it a healthier choice compared to heavier desserts. Enjoy the lightness of the crepes paired with the sweetness of the fruit, and experience a bite of paradise in every forkful!

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Nutrition Facts

Serving size (236.5931g)
Amount per serving % Daily Value*
Calories 394.3218
Total Fat 12.6182g 0%
Saturated Fat 6.3092g 0%
Polyunsaturated Fat g
Cholesterol 78.8643mg 0%
Sodium 236.5931mg 0%
Total Carbohydrate 63.0916g 0%
Dietary Fiber 3.1545g 0%
Total Sugars 31.5457g
Protein 7.8864g 0%
Vitamin D 0IU 0%
Calcium 157.7288mg 0%
Iron 1.5774mg 0%
Potassium 315.4573mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 28.6%
Protein: 7.9%
Carbs: 63.5%