Mango coleslaw

Mango coleslaw

Side Dish

Item Rating: 79/100

1 serving (150 grams) contains 120 calories, 2.0 grams of protein, 4.0 grams of fat, and 20.0 grams of carbohydrates.

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190.5
calories
3.2
protein
31.7
carbohydrates
6.3
fat

Nutrition Information

1 cup (238.1g)
Calories
190.5
% Daily Value*
Total Fat 6.3 g 8%
Saturated Fat 0.8 g 4%
Polyunsaturated Fat 0 g
Cholesterol 0 mg 0%
Sodium 238.1 mg 10%
Total Carbohydrates 31.7 g 11%
Dietary Fiber 4.8 g 17%
Sugars 23.8 g
protein 3.2 g 6%
Vitamin D 0 mcg 0%
Calcium 63.5 mg 4%
Iron 0.8 mg 4%
Potassium 317.5 mg 6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

Source of Calories

64.6%
6.5%
28.9%
Fat: 56 cal (28.9%)
Protein: 12 cal (6.5%)
Carbs: 126 cal (64.6%)

About Mango coleslaw

Mango Coleslaw is a vibrant, tropical twist on traditional coleslaw, blending shredded cabbage and carrots with juicy, ripe mango for a refreshing, sweet-savory flavor. Often associated with Caribbean or Southeast Asian-inspired cuisines, it combines the crunch of classic slaw with the sunny brightness of mango, making it a perfect pairing for grilled fish, barbecue, or tacos. The addition of lime juice, cilantro, and a light dressing—typically made with yogurt or olive oil—keeps it zesty and fresh. Packed with fiber, vitamin C, and antioxidants from the mango and vegetables, it’s a nutritious choice that supports digestion and immune health. While lower-fat dressings enhance its health benefits, versions using creamy mayonnaise may add extra calories and fat. Overall, Mango Coleslaw is a deliciously wholesome dish bursting with flavor and nutrition.