Nutrition Facts for Mango cheesecake
Image of Mango cheesecake

Mango cheesecake

Item Rating: 41/100

One cup of Mango cheesecake is around 238 grams and contains approximately 764 calories, 12 grams of protein, 48 grams of fat, and 76 grams of carbohydrates.

Mango Cheesecake is a luscious dessert that beautifully blends creamy, rich cheesecake with the tropical sweetness of ripe mangoes. Originating from the classic American cheesecake, this version infuses the flavors of sunny Southeast Asia, making every bite a vibrant experience. Made with a buttery graham cracker crust, smooth cream cheese, and pureed mango, it’s both indulgent and refreshing. While it packs a delightful punch of flavors, it's rich in calories and sugar, so enjoy it in moderation. With a hint of freshness and a swirl of color, Mango Cheesecake is the perfect treat for mango lovers everywhere!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 764.2857
Total Fat 47.619g 0%
Saturated Fat 28.5714g 0%
Polyunsaturated Fat g
Cholesterol 119.0476mg 0%
Sodium 595.2381mg 0%
Total Carbohydrate 76.1905g 0%
Dietary Fiber 2.381g 0%
Total Sugars 57.1429g
Protein 11.9048g 0%
Vitamin D 0IU 0%
Calcium 238.0952mg 0%
Iron 1.1905mg 0%
Potassium 357.1429mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 54.9%
Protein: 6.1%
Carbs: 39.0%