One cup of Mango birthday cake is around 240 grams and contains approximately 859.2 calories, 9.1 grams of protein, 39.1 grams of fat, and 128.4 grams of carbohydrates.
Mango Birthday Cake is a tropical delight that combines moist vanilla sponge layers with luscious mango puree, all wrapped in a light and fluffy whipped cream frosting. Originating from the vibrant South Asian cuisine, this cake is perfect for celebrating special occasions. Bursting with the flavors of fresh, juicy mangoes, it offers a sweet indulgence while providing a source of vitamins A and C. While it’s a treat to savor, it’s best enjoyed in moderation, making it a delicious yet slightly guilty pleasure. Celebrate your birthday with a taste of paradise!
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Nutrition Information
Calories |
859.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 39.1 g | 50% | |
| Saturated Fat | 24.2 g | 121% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 160.8 mg | 53% | |
| Sodium | 530.4 mg | 23% | |
| Total Carbohydrates | 128.4 g | 46% | |
| Dietary Fiber | 2.9 g | 10% | |
| Sugars | 87.1 g | ||
| protein | 9.1 g | 18% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
