1 serving (30 grams) contains 150 calories, 1.0 grams of protein, 5.0 grams of fat, and 25.0 grams of carbohydrates.
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Nutrition Information
Calories |
1200 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 40.0 g | 51% | |
| Saturated Fat | 16.0 g | 80% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 80.0 mg | 3% | |
| Total Carbohydrates | 200.0 g | 72% | |
| Dietary Fiber | 16.0 g | 57% | |
| Sugars | 120 g | ||
| protein | 8.0 g | 16% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 80.0 mg | 6% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 1200 mg | 25% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Mango banana chips
Mango Banana Chips are a delightful snack blending the tropical flavors of ripe mangoes and sweet bananas, thinly sliced and lightly dried or fried to achieve a satisfying crunch. Inspired by tropical cuisines, particularly from Southeast Asia and the Caribbean, these chips capture the exotic essence of sun-drenched fruit. Made with natural ingredients, they are often lightly sweetened or spiced for added flavor. High in essential nutrients like potassium, vitamins A and C, and dietary fiber, they offer a burst of energy and immune support. However, because some versions may be fried or coated with added sugar, it’s important to enjoy them in moderation if monitoring fat or sugar intake. Whether eaten on their own or as a topping for smoothie bowls and desserts, Mango Banana Chips provide a convenient and flavorful way to enjoy the goodness of tropical fruits on the go.
