1 serving (50 grams) contains 125 calories, 4.0 grams of protein, 10.0 grams of fat, and 5.0 grams of carbohydrates.
Log this food in SnapCalorie
Nutrition Information
Calories |
591.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 47.3 g | 60% | |
| Saturated Fat | 7.1 g | 35% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 709.8 mg | 30% | |
| Total Carbohydrates | 23.7 g | 8% | |
| Dietary Fiber | 7.1 g | 25% | |
| Sugars | 4.7 g | ||
| protein | 18.9 g | 37% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 118.3 mg | 9% | |
| Iron | 3.5 mg | 19% | |
| Potassium | 473.2 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Mandlova pastika
Mandlova Paštika, or almond pâté, is a flavorful Czech spread often enjoyed as a plant-based alternative to traditional meat pâtés. Typically made from ground almonds, sunflower seeds, garlic, and olive oil, it combines a creamy texture with nutty and savory flavors. Herbs like marjoram and parsley are sometimes added to enhance its aromatic profile. Originating from European vegetarian cuisine, this pâté is rich in protein, healthy fats, and essential nutrients like vitamin E and magnesium, making it a heart-friendly and energy-packed choice. However, its calorie and fat content can be high due to the density of almonds and olive oil, so portion control is advised for those monitoring calorie intake. Mandlova Paštika pairs beautifully with fresh bread, crackers, or vegetable sticks, offering a nutritious and flavorful addition to any meal or snack.
