One cup of Mandarin pastry is around 238.1 grams and contains approximately 714.3 calories, 11.9 grams of protein, 35.7 grams of fat, and 95.2 grams of carbohydrates.
Mandarin Pastry is a delightful treat hailing from the vibrant flavors of Chinese cuisine. Each flaky, golden crust envelops a sweet filling of tender mandarin orange, often complemented by notes of sesame and a hint of honey. These pastries are not only a tasty indulgence but also incorporate the zest of citrus, rich in vitamin C and antioxidants. While they offer a satisfying crunch with every bite, it's good to enjoy them in moderation due to their buttery richness. Experience the perfect blend of tradition and flavor with every Mandarin Pastry!
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Nutrition Information
Calories |
714.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 35.7 g | 45% | |
| Saturated Fat | 19.0 g | 95% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 71.4 mg | 23% | |
| Sodium | 476.2 mg | 20% | |
| Total Carbohydrates | 95.2 g | 34% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 47.6 g | ||
| protein | 11.9 g | 23% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 119.0 mg | 9% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 357.1 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
