1 serving (240 grams) contains 112 calories, 1.7 grams of protein, 0.2 grams of fat, and 26.0 grams of carbohydrates.
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Nutrition Information
Calories |
112.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.2 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 5.0 mg | 0% | |
| Total Carbohydrates | 26.0 g | 9% | |
| Dietary Fiber | 0.5 g | 1% | |
| Sugars | 21 g | ||
| protein | 1.7 g | 3% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 27 mg | 2% | |
| Iron | 0.2 mg | 1% | |
| Potassium | 450 mg | 9% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Mandarin orange juice
Mandarin orange juice is a refreshing beverage made from the succulent, sweet mandarins native to Southeast Asia, particularly China, where they have been cultivated for centuries. Known for their vibrant flavor and aroma, mandarins are smaller and sweeter than traditional oranges, making their juice a delight for the palate. Packed with vitamin C, antioxidants, and essential nutrients, mandarin orange juice supports immune health, promotes glowing skin, and aids in hydration. Low in calories and fat, it’s a nutritious option for many diets, though its natural sugars should be consumed in moderation, especially for those monitoring blood sugar levels. Beyond its health benefits, this juice is commonly enjoyed in tropical and Pan-Asian cuisines as a base for cocktails, desserts, or morning refreshers. Whether served fresh or bottled, mandarin orange juice offers a taste of wellness wrapped in zesty sweetness.
