One cup of Mandarin beef and broccoli is around 235.3 grams and contains approximately 352.9 calories, 29.4 grams of protein, 17.6 grams of fat, and 23.5 grams of carbohydrates.
Mandarin Beef And Broccoli is a vibrant dish that brings together tender slices of beef, fresh, crisp broccoli, and a rich, savory sauce. Originating from Chinese cuisine, this mouthwatering meal is often complemented by fragrant jasmine rice. Packed with protein from the beef and fiber from the broccoli, it offers a well-balanced option for those looking to eat healthily. While the sauce adds sweetness, be mindful of its sodium content. Enjoy the delightful flavors of this classic dish, perfect for a satisfying weeknight dinner!
Calories |
352.9 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 17.6 g | 22% | |
Saturated Fat | 5.9 g | 29% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 70.6 mg | 23% | |
Sodium | 941.2 mg | 40% | |
Total Carbohydrates | 23.5 g | 8% | |
Dietary Fiber | 3.5 g | 12% | |
Sugars | 5.9 g | ||
protein | 29.4 g | 58% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 58.8 mg | 4% | |
Iron | 3.5 mg | 19% | |
Potassium | 588.2 mg | 12% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.