1 serving (100 grams) contains 53 calories, 0.8 grams of protein, 0.3 grams of fat, and 13.3 grams of carbohydrates.
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Nutrition Information
Calories |
126.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.7 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 2.4 mg | 0% | |
| Total Carbohydrates | 31.7 g | 11% | |
| Dietary Fiber | 4.3 g | 15% | |
| Sugars | 25.2 g | ||
| protein | 1.9 g | 3% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 88.1 mg | 6% | |
| Iron | 0.4 mg | 2% | |
| Potassium | 395.2 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Mandarijntjes
Mandarijntjes, also known as mandarins or tangerines, are small, sweet citrus fruits that originate from Southeast Asia and are now widely enjoyed across global cuisines. Their vibrant orange color and easy-to-peel skin make them a convenient snack or addition to recipes. Packed with vitamin C, mandarijntjes are excellent for supporting immune health and collagen production. They also provide dietary fiber, which aids digestion, and antioxidants that contribute to overall wellness. Low in calories and naturally sweet, they serve as a healthier alternative to processed snacks. Mandarijntjes contain essential nutrients like potassium, which helps regulate blood pressure. However, they have natural sugars that should be eaten in moderation, especially for individuals with specific dietary restrictions. Versatile and refreshing, mandarijntjes are a delightful way to boost your nutrient intake while enjoying a delicious taste of nature.
