1 serving (300 grams) contains 350 calories, 8.0 grams of protein, 10.0 grams of fat, and 50.0 grams of carbohydrates.
Calories |
280.0 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 8.0 g | 10% | |
Saturated Fat | 4.8 g | 24% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 24 mg | 8% | |
Sodium | 160.0 mg | 6% | |
Total Carbohydrates | 40.0 g | 14% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 32.0 g | ||
protein | 6.4 g | 12% | |
Vitamin D | 80.0 mcg | 400% | |
Calcium | 200.0 mg | 15% | |
Iron | 0.4 mg | 2% | |
Potassium | 240 mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
A malted milkshake is a creamy, blended beverage combining milk, ice cream, and malted milk powder, which adds a signature nutty, slightly sweet flavor. Popularized in the United States during the early 20th century, this classic treat has roots in soda fountain culture and is often associated with vintage diners. While traditionally topped with whipped cream or a cherry, it’s already indulgent on its own. Malted milk powder, made from a blend of malted barley, wheat flour, and dried milk, contributes trace amounts of vitamins and minerals like B vitamins and calcium. However, malted milkshakes are typically high in sugar, saturated fats, and calories, making them best enjoyed as an occasional treat rather than a regular beverage. Flavor variations include chocolate, vanilla, and strawberry, among others, offering a comforting sweetness that appeals to all ages.