1 serving (37 grams) contains 186 calories, 2.3 grams of protein, 8.1 grams of fat, and 23.5 grams of carbohydrates.
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Nutrition Information
Calories |
744 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 32.4 g | 41% | |
| Saturated Fat | 19.2 g | 96% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 20 mg | 6% | |
| Sodium | 160 mg | 6% | |
| Total Carbohydrates | 94 g | 34% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 74.8 g | ||
| protein | 9.2 g | 18% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 200.0 mg | 15% | |
| Iron | 1.2 mg | 6% | |
| Potassium | 400 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Malteasers
Maltesers are a popular British confectionery treat made from malted milk balls coated in a smooth milk chocolate shell. Originating in the United Kingdom, these light, crunchy candies are widely enjoyed across the globe as a sweet snack or dessert topping. The core is crafted from barley malt extract, skimmed milk powder, and sugar, providing its signature airy texture and slightly caramelized flavor. While Maltesers are lower in calories compared to many other chocolate-based snacks, they still contain added sugars and fats, making them best enjoyed in moderation. Each portion offers a brief energy boost from carbohydrates but lacks significant nutritional benefits due to minimal vitamins, fiber, or protein. Ideal for satisfying occasional sweet cravings, Maltesers are a fun, bite-sized indulgence rooted in classic British confectionery traditions.
