Nutrition Facts for Malaysian noodle chicken soup
Image of Malaysian noodle chicken soup

Malaysian noodle chicken soup

Item Rating: 71/100

One cup of Malaysian noodle chicken soup is around 240 grams and contains approximately 336 calories, 19 grams of protein, 9.6 grams of fat, and 43 grams of carbohydrates.

Malaysian Noodle Chicken Soup is a fragrant and hearty dish that embodies the vibrant flavors of Malaysian cuisine. Featuring tender pieces of chicken simmered in a rich, aromatic broth, it's complemented by rice or egg noodles, fresh veggies, and a hint of spices like turmeric and ginger. This dish is not only comforting but also nourishing, packed with protein and vegetables while being relatively low in calories. The balance of spices offers anti-inflammatory benefits, making it a delicious and healthy choice for any meal. Enjoy a warm bowl of this wholesome soup and experience the essence of Malaysia in every sip!

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Nutrition Facts

Serving size (240.1537g)
Amount per serving % Daily Value*
Calories 336.2152
Total Fat 9.6061g 0%
Saturated Fat 2.4015g 0%
Polyunsaturated Fat g
Cholesterol 48.0307mg 0%
Sodium 864.5533mg 0%
Total Carbohydrate 43.2277g 0%
Dietary Fiber 2.8818g 0%
Total Sugars 4.8031g
Protein 19.2123g 0%
Vitamin D 0IU 0%
Calcium 38.4246mg 0%
Iron 1.9212mg 0%
Potassium 288.1844mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 25.7%
Protein: 22.9%
Carbs: 51.4%