One cup of Malaysian chicken is around 235 grams and contains approximately 353.0 calories, 24.0 grams of protein, 24.0 grams of fat, and 18.0 grams of carbohydrates.
Malaysian Chicken is a vibrant dish that encapsulates the rich flavors of Southeast Asian cuisine. Marinated in a symphony of spices like lemongrass, turmeric, and galangal, this chicken is grilled or stir-fried to perfection. Often served with fragrant rice and a side of fresh vegetables, it balances taste and nutrition. Packed with protein and essential vitamins, Malaysian Chicken is not just delicious but also a healthy choice when prepared with care. Dive into this culinary experience and savor the authentic taste of Malaysia!
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Nutrition Information
Calories |
353.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 24.0 g | 30% | |
| Saturated Fat | 11.8 g | 59% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 82.4 mg | 27% | |
| Sodium | 941.0 mg | 40% | |
| Total Carbohydrates | 18.0 g | 6% | |
| Dietary Fiber | 3.5 g | 12% | |
| Sugars | 5.9 g | ||
| protein | 24.0 g | 48% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 58.8 mg | 4% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 470.6 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
