Malay-style black curry
One cup of Malay-style black curry is around 236 grams and contains approximately 330 calories, 14 grams of protein, 19 grams of fat, and 28 grams of carbohydrates.
Malay-Style Black Curry is a rich and aromatic dish hailing from the vibrant culinary traditions of Malaysia. This tantalizing curry is crafted with a medley of robust spices, including turmeric, cumin, and coriander, combined with fragrant coconut milk that adds a creamy depth. Featuring tender cuts of meat or vegetables, it’s often enriched with garlic, shallots, and chili, delivering a perfect balance of heat and flavor. Not only is it a feast for the senses, but it also packs a nutritional punch with its use of fresh herbs and spices known for their anti-inflammatory properties. Enjoy Malay-Style Black Curry for a comforting, hearty meal that's both delicious and nourishing!
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