One cup of Maksamakkara is around 238.1 grams and contains approximately 595.2 calories, 28.6 grams of protein, 47.6 grams of fat, and 11.9 grams of carbohydrates.
Maksamakkara is a flavorful Finnish sausage that embodies the rich culinary traditions of the North. Made from a blend of finely minced pork, beef, or lamb, it’s seasoned with spices like white pepper and allspice, giving it a unique, aromatic profile. This dish is typically enjoyed grilled or pan-fried, often served with hearty sides like potatoes or rye bread. While delicious, it’s best enjoyed in moderation due to its calorie and fat content. Gratify your taste buds with Maksamakkara, a savory slice of Nordic comfort food!
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Nutrition Information
Calories |
595.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 47.6 g | 61% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 11.9 g | 4% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 28.6 g | 57% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
