One cup of Magret is around 238.1 grams and contains approximately 726.2 calories, 33.3 grams of protein, 66.7 grams of fat, and 0 grams of carbohydrates.
Magret is a succulent duck breast, prized for its rich flavor and tender texture. Hailing from the culinary traditions of southwestern France, it is often prepared by searing the skin until crispy and served with a variety of sauces. This dish is a delectable source of protein, although its richness can make it high in fat. When enjoyed in moderation, Magret can be a sophisticated addition to a balanced diet, offering a unique taste of French gastronomy.
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726.2
calories
33.3
protein
0
carbohydrates
66.7
fat
Nutrition Information
1 cup (238.1g)
Calories |
726.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 66.7 g | 85% | |
| Saturated Fat | 22.6 g | 113% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 190 mg | 63% | |
| Sodium | 119 mg | 5% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 33.3 g | 66% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 26 mg | 2% | |
| Iron | 6.4 mg | 35% | |
| Potassium | 476 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Keto friendly
Low sugar
Contains trans fat
Low sodium
Low salt
High saturated fat
Low carbs
