One cup of Magnolia pudding is around 236.6 grams and contains approximately 394.3 calories, 7.9 grams of protein, 15.8 grams of fat, and 55.2 grams of carbohydrates.
Magnolia Pudding is a delightful, creamy dessert originating from the rich culinary traditions of Southeast Asia. Made with a luscious blend of coconut cream, fresh milk, and smooth rice, it offers a unique taste that’s both satisfying and indulgent. Each spoonful is sweetened naturally, often with hints of pandan or kueh flavors, making it irresistibly delicious. While it is rich and creamy, a serving provides wholesome ingredients and a comforting feel. Perfectly enjoyed on its own or paired with fresh fruits, Magnolia Pudding is a sweet escape that brings warmth and joy to every occasion.
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Nutrition Information
Calories |
394.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 15.8 g | 20% | |
| Saturated Fat | 7.9 g | 39% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.3 mg | 15% | |
| Sodium | 236.6 mg | 10% | |
| Total Carbohydrates | 55.2 g | 20% | |
| Dietary Fiber | 1.6 g | 5% | |
| Sugars | 31.5 g | ||
| protein | 7.9 g | 15% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 157.7 mg | 12% | |
| Iron | 1.6 mg | 8% | |
| Potassium | 236.6 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
