One cup of Maggie goreng is around 238.1 grams and contains approximately 1023.8 calories, 19.0 grams of protein, 42.9 grams of fat, and 142.9 grams of carbohydrates.
Maggie Goreng is a delightful Indonesian instant noodle dish that’s become a favorite worldwide. Featuring a savory blend of pre-cooked noodles, spices, and seasonings, it's often enriched with vegetables, fried shallots, and sometimes an egg for extra protein. This quick and convenient meal has roots in Asian cuisine, known for its bold flavors and satisfying texture. While Maggie Goreng is delicious and comforting, it’s also high in sodium and calories, so enjoy it in moderation. Perfect for a fast meal or a late-night snack, Maggie Goreng brings a taste of Indonesia right to your kitchen!
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Nutrition Information
Calories |
1023.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 42.9 g | 55% | |
| Saturated Fat | 19.0 g | 95% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 2857.1 mg | 124% | |
| Total Carbohydrates | 142.9 g | 51% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 11.9 g | ||
| protein | 19.0 g | 38% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.6 mg | 3% | |
| Iron | 4.8 mg | 26% | |
| Potassium | 238.1 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
