One cup of Maggie goreng mamak is around 235.3 grams and contains approximately 470.6 calories, 11.8 grams of protein, 17.6 grams of fat, and 70.6 grams of carbohydrates.
Maggie Goreng Mamak is a deliciously savory stir-fried noodle dish hailing from Malaysia, beloved for its unique blend of flavors. Made with springy noodles, it’s tossed in a rich mix of soy sauce, spices, and often topped with crispy shallots and fresh chilies. You can customize it with vegetables, eggs, or even seafood for added nutrition. While it boasts a satisfying taste, the dish can be high in sodium and calories, so enjoy it in moderation. Experience the vibrant essence of Malaysian street food with every delectable bite of Maggie Goreng Mamak!
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Nutrition Information
Calories |
470.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 17.6 g | 22% | |
| Saturated Fat | 3.5 g | 17% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 941.2 mg | 40% | |
| Total Carbohydrates | 70.6 g | 25% | |
| Dietary Fiber | 3.5 g | 12% | |
| Sugars | 5.9 g | ||
| protein | 11.8 g | 23% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 58.8 mg | 4% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 235.3 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
